2. What tests can we use to assess detox imbalances or concerns?
Blood testing: Blood is a good way to evaluate liver function, indirect assessment of glutathione status, nutrient cofactors needed for optimal detoxification, and more. It is also a great way to look for (and rule out) acute exposures to heavy metals. I always run this when (or before) I run a urine test.
Clinical pearl: If screening for heavy metal exposure via blood or urine, ask patients to avoid rice (potentially high in arsenic) and high mercury foods (especially tuna and sushi) for a week before blood collection.
Hair analysis: There are many practitioners utilizing HTMA (hair tissue mineral analysis) and getting great results when they address mineral imbalances that correlate with toxicant levels. Research is lacking as to the validity of these tests, but a few practitioners in my current practice use it and are seeing amazing results (so even if the research is lacking, I am looking into training on this so I can use it in my practice to help more people).
Stool testing: A few markers in stool can be helpful for assessing the need for detoxification support, but it often doesn't tell us specific toxicants to address. These include some species of bacteria/fungi, beta glucuronidase, and inflammation markers.
Urine testing: The most common way to evaluate pesticides, man-made chemicals, glyphosate, and suspected chronic heavy metal tissue levels. These are usually non-provoked or provoked (provoked with a chelator), with provoked testing almost always yielding a positive result (I will discuss this in more detail in the mentorship). I highly recommend Dr. Paul Anderson's webinar on heavy metal detox (which includes why we should run a non-provoked test before a provoked urine test).
Clinical Pearl: Ideally a comprehensive support plan is initiated before any aggressive chelation or detoxification support plan to avoid what many refer to as "redistribution" of toxicants. This should always start with lowering inflammation and enhancing the mucosal layer of the gut.